La Maynerie is a distinguished Pouilly-Fumé wine produced by Domaine Michel Redde & Fils in France’s Loire Valley. Crafted from Sauvignon Blanc grapes, it offers aromas of fresh-cut grass and citrus zest, leading to a palate rich with flavors of gooseberry and a touch of flint. The wine’s bright acidity creates a vibrant texture, culminating in a long, refreshing finish.
